Lunch Menu

Served 11 am to 4 pm

LUNCH SNACKS & SHARES

Artisan Cheese & Charcuterie

Assorted artisan cheeses & meats served with crackers, nuts and accompaniments.

$29

Gluten free

Brussel Sprouts

Pan seared Brussel Sprouts, bacon, caramelized onion, fresh herbs, parmesan cheese, panko bread crumbs and apple cider vinegar

$18

Burrata

Lemon oil, red wine vinaigrette, arugula, roasted tomato and grilled crostini

$18

Vegetarian

Roasted Beet Hummus

Served with toasted crostini, vegetables & candied walnuts. Substitute GF Cauliflower flatbread $2 additional.

$16

Vegetarian

Vegan

B.Y.O Pizza

Cauliflower pizza crust with your choice of seasonal vegetables, sliced pork & beef meatballs, pepperoni and red or white sauce.

$23

Gluten free

Ahi Tuna

seasonal ( ask server for details)

$28

Gluten free

Spinach artichoke dip

House Made served warm with Naan Bread.

$18

Crab Stuffed Mushrooms

Cremini mushrooms stuffed with our signature four cheese crab blend, baked to perfection, topped with asiago cheese.

$18

LUNCH SOUPS & SALADS

Add protein to any salad: Chicken-$7 Shrimp $9 Salmon $10 Seared Tuna $11

Three Cheese Mushroom Soup

Cup

Bowl

$12

Quart

$20

Gluten free

Soup Of The Day

Cup

Bowl

$10

Quart

$18

Turkey Pesto Pasta

Roasted turkey, dried cranberries, red onion & a light pesto aioli tossed with bow tie pasta, & parmesan

$18

Berry Salad

Fresh mixed berries, candied pecans, feta cheese and spring greens with honey balsamic vinaigrette

$18

Gluten free

Vegetarian

Protein

Chicken$7

Shrimp$9

Salmon$10

Caramelized Sweet Potato Salad

Roasted sweet potatoes, spring greens, red onion, fresh mozzarella, kalamata olives & Parmesan with honey balsamic vinaigrette

$18

Gluten free

Vegetarian

Protein

Chicken$7

Shrimp$9

Salmon$10

Rustic Lovers Salad

House roasted turkey, parmesan cheese, bacon, dried cranberries, red onion, pistachio greens & spinach with parmesan peppercorn dressing

$20

Gluten free

Shrimp and Vegetable Noodle Bowl

Shrimp, in a spicy chicken based broth, seasonal vegetables, with vegetable noodles, sesame seeds and fresh lime

$24

Gluten free

Mild

Mandarin Seared Tuna Salad

Seasonal Seared Tuna on a bed of spinach with mandarin oranges, zucchini, red and yellow peppers, citrus glaze & sesame seeds

$25

Gluten free

Roasted Beet Salad

Citrus goat and cream cheese blend, shaved onion, arugula, crispy beets topped with candied walnuts

$19

Gluten free

Black & Bleu Salad

Blackened sirloin, mixed greens, red, green & yellow bell peppers, red onions, bleu cheese crumbles, with bleu cheese dressing.

$23

LUNCH SANDWICHES

Can substitute cauliflower flatbread $4 Sandwiches can be modified to GF. All served with your choice of kettle chips, roasted potatoes, fresh fruit or cucumber and onion salad.

Turkey Club Wrap

Shaved house roasted turkey, spring greens, onion, tomato, bacon, mild cheddar & cranberry mustard mayo on a herb flour wrap

$18

Tuscany

Crispy chicken thigh, bacon, fresh mozzarella and gorgonzola, tomato, spring greens, garlic butter aioli and basil served on ciabatta

$19

Cuban

Sweet and spicy pulled pork, shaved ham, baby swiss, sweet house pickles and chipotle mustard

$18

"Build Your Own" burger

Waseda Farms beef burger, with choice of Greens, Tomatoe, Onion and choice of cheddar, pepper jack or swiss cheese. - Add fried egg $2 - Add two strips bacon $3

$19

Seafood Lobster Roll

New England style roll, lobster, crab & white fish salad with spiced aioli, chopped celery, fennel and shallot served with kettle chips

$21

Caprese Sandwich

Fresh tomato, basil, mozzarella, spring greens and balsamic reduction on your choice of house made GF LC cauliflower flatbread or sourdough - Add chicken $7 - Add prosciutto $5

$20

Chicken Salad Croissant

Made with Chicken Breast served on a bed of spring greens topped with craisins.

$19

Philly Cheese Steak

Angus steak, provolone cheese, sauteed bell peppers, onions & mushrooms on a brick fire bun.

$19

Rueben Sandwich

Marbled rye, layered with corned beef, aged Swiss, topped off with house thousand island dressing and sauerkraut - Grilled!

$19

LUNCH BISTRO PLATES

Big Boo

Sliced chicken thigh, bacon, bow tie pasta, roasted peppers and broccoli in a spicy white wine cream sauce

$23

Mild

Lobster & Seafood Mac & Cheese

Lobster, crab and whitefish in a four cheese cream sauce with Cavatappi pasta and asiago toast points

$27

Ratatouille

Roasted eggplant, summer squash, red pepper and tomato with red wine tomato sauce topped with basil olive oil spring greens

$21

Gluten free

Vegan

Thai Peanut Saute

Sliced chicken breast, seasonal vegetables and spinach in a Thai inspired peanut sauce with jasmine rice, green onion and spicy toasted peanuts and almonds

$24

Gluten free

Prosciutto Chicken LC

Chicken breast stuffed with mozzarella, spinach, mushrooms, prosciutto & bacon served with truffle cauliflower risotto, seasonal vegetable then topped with a white wine cream sauce and pistachios

$28

Gluten free

Spaghetti Squash & Meatballs LC

Waseda Farms beef & pork meatballs with red wine tomato sauce over spaghetti squash tossed in a cream sauce topped with fresh ricotta, basil and parmesan

$25

Chicken Parmesan LC

Almond flour and parmesan encrusted chicken breast topped with red wine tomato sauce and fresh mozzarella on spaghetti squash with a white wine cream sauce, basil oil and parmesan

$25

Gluten free

Blackened Shrimp Tacos

Blackened shrimp, chihuahua cheese, cabbage & pickled red onion with salsa roja on corn tortillas

$25

Gluten free

Grilled Salmon

Grilled salmon served over house creamed corn with pickled red onion & salsa roja.

$31

Gluten free

Truffle Scallop Pasta

Gigili pasta, four cheese white wine cream sauce, Hudson Bay Scallops, spinach and Italian Black Truffle

$32

Four Cheese Ravioli with Meatballs

Four cheese ravioli served with marinara and meatballs. Without meatballs $28

$28

Shrimp Scampi

Shrimp served with Lemon Butter Garlic Sauce over a Truffle Cauliflower Risotto

$36

Blackened Mahi Tacos

Blackened Mahi, chihuahua cheese, cabbage & pickled red onion with salsa roja on corn tortillas

$25

Gluten free

Miso Glazed Cod

Atlantic Cod with house made miso paste on a bed of a' Bravo crafted cream corn with seasonal vegetables.

$28

Shrimp Alfredo

Garlic butter sauteed shrimp on a bed of linguine with house made white sauce garnished with parmesan

$23

Gluten Free Chicken Penne Pasta

Served with Gluten Free Pasta, Chicken Breast & White Cream Sauce

$28

Gluten free